Hazelnut: A Nutty Delight Full of Benefits

Roast: Medium

Nutty flavors blended seamlessly with Brazilian coffee to create a perfect hazelnut in your cup.

All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.

*Natural Flavoring

What Are Hazelnuts?

Hazelnuts, also known as filberts, are small, round nuts with a rich, buttery flavor. They are often enjoyed on their own as a snack or used in various dishes. Hazelnuts grow on trees and are typically harvested in the fall, making them a seasonal treat. Because of their unique taste, they are common in desserts like chocolate hazelnut spread, pastries, and even savory dishes. They also contain healthy fats, protein, and essential vitamins, which make them an excellent addition to a balanced diet.

Health Benefits of Hazelnuts

One of the standout aspects of hazelnuts is their impressive nutritional profile. They are packed with antioxidants, vitamins, and minerals, particularly vitamin E, which is essential for skin health. Moreover, hazelnuts are rich in healthy monounsaturated fats that can help lower cholesterol levels. Because of these properties, regular consumption of hazelnuts may contribute to heart health and reduced inflammation. Incorporating hazelnuts into your diet can be a delicious way to enhance your overall well-being.

How to Use Hazelnuts in Your Cooking

There are countless ways to enjoy hazelnuts in cooking and baking. You can add them to salads for a satisfying crunch or use ground hazelnuts as a gluten-free alternative in baking. Additionally, they pair wonderfully with chocolate, making them a popular choice in desserts. Because they can be roasted, chopped, or ground into flour, hazelnuts offer versatility that can enhance a wide range of recipes. So, whether you're making a creamy hazelnut sauce or sprinkling them over yogurt, the possibilities are endless!